[How to make plain biscuits]_Home made biscuits _How to make biscuits _How to make biscuits

[How to make plain biscuits]_Home made biscuits _How to make biscuits _How to make biscuits

What do you do when you are unhappy?

Maybe you will choose to cry.

Laugh, or go out crazy, or smoke and go to bed with alcohol, etc., but I believe someone must be willing to “eat”.

When you are unhappy, you may wish to make something delicious for yourself, maybe your mood will improve immediately.

Then, the following editor will introduce the practice of the original dried cookie.

1.

Add butter to soften the butter at room temperature.

Add the beaten egg liquid 3 in two portions.

2 Whisk until the color is white and the volume expands 4.

1 Add the sifted low powder and mix with a rubber spatula.

Every 2 times, beat until the egg liquid and lipid are completely fused again. 6

You can moisten all the flour. Do not over 7.

Place the batter in a decorative bag 8.

Extrude pattern 9 on the baking sheet.

Enter the preheated 180-degree oven, the upper and middle layers, heat up and down, and have the complete steps of the original biscuit dried in about 15 minutes, I believe you will be able to master it quickly.

At that time, you will surely be overwhelmed by your “performance”.